Hummus
Traditional Lebanese garbanzo bean dip garnished with paprika and oil and served with warm pita bread.
Moutabal
Commonly known as Baba Ghanoush, is an eggplant dip garnished with paprika and oil and served with warm pita bread.
Tabbouleh
Traditional Lebanese parsley salad with onions, tomatoes, cracked wheat and spices tossed in a zesty dressing.
Cabbage Rolls
Three hand-rolled cabbage leaves stuffed with beef and rice and stewed in a tomato sauce and garnished with tabbouleh.
Grape Leaves
Six hand-rolled grape leaves stuffed with beef and rice and stewed in a tomato sauce and garnished with tabbouleh.
Kibbeh
Ground beef and cracked wheat mixture layered and baked and garnished with tabbouleh.
French Fries
Lebanese Green Beans
Traditional Lebanese green beans stewed in a tomato meat sauce.
Lebanese Rice
Traditional white rice cooked with angel hair pasta.
Spinach Pie
Sauteed spinach and onions stuffed in homemade dough.




